Canned Fish That Stinks. surströmming is the swedish name for soured herring. It's hilariously funny to see the contesters being stunned by the strong smell from the stinky. surströmming is a traditional swedish, stinky, fermented herring fish delicacy stored in a tin. now that the can is open and the smell has perfumed the air, it's time to dig in. the stinky fish challenge is an extraordinary food challenge. In spring, the spawning fish are caught between sweden and finland, then the heads are removed and the bodies are stored in a series of salted water solutions. It is fermented baltic sea herring that is sold in tin cans and eaten in the north of sweden. surströmming is an infamous swedish delicacy made of fermented baltic sea herring. when she opens it, an aggressive smell jumps out of the can with a hiss. It's like roquefort cheese, vinegar and seafood all in one. surströmming is a swedish tinned fish with an extremely pungent smell and a salty, peppery, and slightly sour flavor. Unadulterated surströmming, is an umami bomb with a hefty dose of salt and background pepperiness.
from www.zmescience.com
It is fermented baltic sea herring that is sold in tin cans and eaten in the north of sweden. surströmming is a swedish tinned fish with an extremely pungent smell and a salty, peppery, and slightly sour flavor. now that the can is open and the smell has perfumed the air, it's time to dig in. when she opens it, an aggressive smell jumps out of the can with a hiss. surströmming is a traditional swedish, stinky, fermented herring fish delicacy stored in a tin. Unadulterated surströmming, is an umami bomb with a hefty dose of salt and background pepperiness. In spring, the spawning fish are caught between sweden and finland, then the heads are removed and the bodies are stored in a series of salted water solutions. surströmming is an infamous swedish delicacy made of fermented baltic sea herring. It's hilariously funny to see the contesters being stunned by the strong smell from the stinky. It's like roquefort cheese, vinegar and seafood all in one.
Surströmming is famously disgusting. Here's all we know about it
Canned Fish That Stinks Unadulterated surströmming, is an umami bomb with a hefty dose of salt and background pepperiness. surströmming is a traditional swedish, stinky, fermented herring fish delicacy stored in a tin. the stinky fish challenge is an extraordinary food challenge. It's hilariously funny to see the contesters being stunned by the strong smell from the stinky. now that the can is open and the smell has perfumed the air, it's time to dig in. It's like roquefort cheese, vinegar and seafood all in one. surströmming is a swedish tinned fish with an extremely pungent smell and a salty, peppery, and slightly sour flavor. surströmming is an infamous swedish delicacy made of fermented baltic sea herring. when she opens it, an aggressive smell jumps out of the can with a hiss. In spring, the spawning fish are caught between sweden and finland, then the heads are removed and the bodies are stored in a series of salted water solutions. Unadulterated surströmming, is an umami bomb with a hefty dose of salt and background pepperiness. It is fermented baltic sea herring that is sold in tin cans and eaten in the north of sweden. surströmming is the swedish name for soured herring.
